Posts by movita beaucoup
thanksgiving monday
thanksgiving sunday
arts and crafts
movita: Guess what? 2.0: What? movita: I got a really nice email from a woman today, and she told me that she loves my blog. It was kinda like a fan letter. I have a fan! 2.0: Wow! That’s nice. Was it your new friend from England? movita: No. Wait! I have two fans! This must be how…
Read Moremore from ironwood farm
Here are a few more pictures from my visit to Ironwood Farm. It’s been so busy lately that I’ve been thinking about running away to the farm. I bet they’ll have peaches and pears soon – yum! . . . This is the old goat house. There are no goats in there now, but it…
Read Moreleek and some other vegetable soup
Do you like soup? Of course you do. Because if you didn’t, I wouldn’t want to know you. When people say they don’t like soup it pretty much enrages me. Yup. I totally want to freak on them. It’s like saying you don’t like potatoes. What the? Who doesn’t like potatoes? Who doesn’t like soup?…
Read Moreit’s still hot here
ironwood farm
. . . This past weekend, 2.0 and I made a wee trek to Ironwood Farm. The weather was spectacular, and we were super excited to finally visit Heatherjay in her natural habitat. She has settled there with her partner, Rupert Jannasch (herein, Rupertjay). They are awesome. No lie. You can find the farm at the mouth…
Read Morechicken sauterne
2.0 and I are getting ready. Ready for when I go back to work in September. It’s kind of like getting ready for… Armageddon. Last night I froze big containers of spaghetti sauce. This evening, I made a big pot of chicken sauterne. The leftovers will go into the freezer. I work nights and weekends.…
Read Morehow to paint furniture
As stated in a previous painting tutorial: I ain’t claiming to be no expert. Should you ruin a piece of your furniture whilst attempting to replicate my super awesome style… well, I’m not taking responsibility. Sand ‘er down and try something else. When in doubt, check with someone who is an expert. The people at my Benjamin Moore…
Read Moreblackberry cobbler
. . . Remember the blackberries 2.0 picked for me? Sure you do. Well, I decided against jam. Instead, I decided to make a blackberry cobbler for dessert this evening. Let’s face it, if the berries are free, you can do whatever you want with them. No need to preserve them. Gobble them up all…
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