recipes

blueberry crumble {crap no. 5}

blueberry crumble | movita beaucoup

I have writer’s block. (It’s probably just extreme laziness, but saying I have writer’s block makes it sound more artsy.) I blame my writer’s block on four straight days of Haddy Birthday posts last week. So, here’s another edition of crap I’ve been meaning to tell you about. You know you kinda sorta like it.…

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birthday cake {recipe for glossy chocolate frosting}

birthday cake for haddy | movita beaucoup

Hold on to your hats! It’s time for birthday cake! I know it’s not your birthday yet, Haddy. But I also know that you’ve got some special visitors tomorrow, and I’ve seen them eat. Odds are, you’ll be too full for cake tomorrow. I was going to recreate the cake in that photo up there,…

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granola {for haddy}

granola | movita beaucoup

My sister’s birthday is on Thursday – she’ll be turning 40. So, I’ve decided to have four days of Haddy-inspired posts this week. Naturally, I turned to Rosie Beaucoup for assistance. movita: I want to do four days of Haddy-inspired posts to mark her birthday. I was thinking I’d share some of her favourite childhood…

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easy homemade chocolate sauce

easy homemade chocolate sauce | movita beaucoup

The girls run across the studio, screaming. Two of them jump up on window sills. For a moment, I am unsure of what is happening. I look for an axe wielding maniac and simultaneously suffer cardiac arrest. I turn to Mr. Kallio (my accompanist) behind the piano. He looks confused for a moment, throws his hands over his…

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blueberry break cake {crap no. 4}

blueberry break cake | movita beaucoup

I’ve been at the studio this week – rehearsals have started for a ballet we’re producing. When you haven’t used your body properly (or at all) for a few weeks, it means your body will make weird moaning sounds when you try to engage Ballet Mode. Also, when you’ve spent most of August working from…

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mango salad and the year of the sloth

mango salad | movita beaucoup

In recent weeks, whenever I mention how incredibly lazy I’ve been as of late, my mother will respond with, “well, of course! After the year you’ve had?” And then she’ll go on to talk about how I went back to school, worked, and did all sorts of other things that I don’t really recall doing.…

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dark and stormy {cocktail}

dark and stormy cocktail | movita beaucoup

A few weeks back, whilst celebrating Bill Beaucoup’s birthday and being disgusted by Rosie Beaucoup’s broken wrist, I was introduced to the Dark and Stormy. It’s the sort of drink that makes you feel better about being stuck on level 65 of Candy Crush for two weeks straight. It is both spicy and refreshing at…

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blueberry buttermilk sherbet

blueberry buttermilk sherbet | movita beaucoup

This sherbet is made with blueberries and buttermilk. It is smooth, sweet and incredibly easy to make. . . . Blueberry Buttermilk Sherbet recipe: from Martha Stewart Living, July 2013 print and make Yields about 3-4 cups. 1.5 pints (about 3 cups) fresh blueberries 1 cup granulated sugar 1 cup buttermilk zest of 1 lemon…

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easy summer pasta {crap no. 3}

easy summer pasta | movita beaucoup

. . . Here’s some more crap I’ve been meaning to tell you about: Summer has finally hit here in Nova Scotia. After about 40 days straight of rain, it’s hot and humid. Naturally, the first hot day in ages prompted the ancient boiler at the dance studio to kick in at full tilt, and…

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